Ceylon Cinnamon, a spice which is indigenous to Sri-Lanka (formerly known as Ceylon) is premium spicethat appeals to health conscious buyers, specialty food enthusiasts and gourmet chefs.
Delight's Cinnamon is packed using the highest grade of Ceylon Cinnamon and is grown in our own Cinnamon farm in Sri Lanka. This means our Cinnamon is hand-rolled and sundried, while allowing it to be traceable and have the highest levels of purity making it some of the best in the World.
Delight Cinnamon boasts a smoother flavour profile, while being fragrant, sweet and aromatic unlike other varieties of cinnamon which can be overpowering in flavour. This product is perfect for teas, coffees, baking, desserts, curries and stews. You can be as creative as you want with this spice due to its incredible versatility.
Our cinnamon quills come a triple laminated bag (this maintains maximum freshness and flavour of the cinnamon) or a 100% compostable resealable pouch. You can choose your preferred packaging option below.
While Delight Spices is HACCP and GMP certified, all Delight products also undergo laboratory testing at the National Measurement Institute (NMI) of Australia.
This article explores the history, varieties, and health benefits of cinnamon, highlighting its origins in Ancient Egypt and its role in the global spice trade. It explains the differences between...
This article explores the history, varieties, and health benefits of cinnamon, highlighting its origins in Ancient Egypt and its role in the global spice trade. It explains the differences between...
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